Develops, tests, and also promotes various types of food products.
Selects recipes from conventional cookbooks, or develops new recipes for company food products.
Prepares & cooks food according to recipe to test quality as well as standardize procedures ingredients.
Evaluates prepared item as to texture, appearance, flavor, and also nutritional value.
Records amount as well as kinds of ingredients various test results.
Suggests new products, product improvements, and also promotions for company use or for resale to dealers, manufacturers, or other users.
Presents food items at demonstration functions to promote desired qualities, nutritional values, and also related characteristics.
Samples shipments to verify weights, measures, coding data, and also other evaluations for product control.