Waitress Employment Contracts Samples
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Waitress employment contract - job letter #cv157342
...Job duties: know the method of preparation, primary ingredients, portion sizes, serving temperatures, quality standards, appearance and texture, taste, garnish presentation for menu items. ensure that server station is prepared with glassware, silver linen. responsible for taking food beverage orders, utilizing the related system when entering guest orders. fire orders timely, as needed, while communicating special requests. place plates correctly in front of guests while describing items delivered to the table, mentioning item, sauce garnish. advise guest of hot plates share plates. know table numbers, seat positions station numbers. communicate clearly with the guests other employees. responsible for cleaning and maintaining tables and station in a neat orderly manner. participate in the daily pre-shift meetings. relay information, guest or staff accidents, complaints, comments or compliments. check schedule for changes. help clear and set tables, stocking service areas as needed, maintaining cl...
Room service waiter waitress employment contract - job letter #job200586
...Job duties: serve meals to guests in their rooms. carry silverware, linen and food on tray or uses cart. sets up table serves food from cart. remove equipment from rooms..
Buffet waiter waitress employment contract - job letter #job200589
...Job duties: serve or assists diners to serve themselves at buffet or smorgasbord table. replenish supplies of food tableware. may carry trays of food to individual tables for diners..
Waiter waitress formal employment contract - job letter #job200584
...Job duties: serve meals to patrons according to established rules of etiquette, working in formal setting. present menu to diner, suggesting dinner courses, appropriate wines and answering questions regarding food preparation. write order on check or memorizes it. relay order to kitchen and serves courses from kitchen service bars. garnish decorates dishes preparatory to serving. serve patrons from chafing dish at table. observe diners to respond to any additional requests to define when meal has been completed. total bill accepts payment or refers patron to cashier clerical ii 211.462-010. may carve meats, bone fish and fowl, and prepare flaming dishes desserts at patrons table. may be designated waiter/waitress, banquet hotel rest. when serving at banquets..
Head banquet waiter waitress employment contract - job letter #job200579
...Job duties: plan details for banquets, receptions, and other social functions. hire extra help, directs setting up of tables and decorations and supervises waiter/waitress, formal hotel rest. ..
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