Home / School Cafeteria Head Cook Job Descriptions

School Cafeteria Head Cook Job Descriptions

Listed top related sample job descriptions and duties for school cafeteria head cook (school, cafeteria, head, cook) or similar careers

COOK SCHOOL CAFETERIA

...prepare soups, meats, vegetables, salads, dressings, and desserts for consumption in school cafeteria, utilizing cafeteria equipment cooking experience. specialize in providing lightly seasoned, nutritionally adequate and varied diet. inspect equipment for cleanliness functional operation. work is...

HEAD COOK SCHOOL

...plan varied menus for making sure that food is appetizing nutritionally suitable for children. estimate daily or weekly needs & orders food supplies equipment. supervise coordinates activities of workers who prepare, cook, serve food, clean premises, and wash dishware. keep daily record of meal...

CHEF AND HEAD COOK

...order or requisition food or other supplies needed to make sure efficient operation. supervise or coordinate activities of cooks or workers engaged in food preparation. inspect supplies, equipment, or work areas to make sure conformance to established standards. determine how food should be presente...

SCHOOL CAFETERIA COOK

...prepare soups, meats, vegetables, salads, dressings, and desserts for consumption in school cafeteria, utilizing cafeteria equipment cooking experience. specialize in providing lightly seasoned, nutritionally adequate and varied diet. inspect equipment for cleanliness functional operation. work is...

COOK HEAD SCHOOL CAFETERIA

...plan varied menus for making sure that food is appetizing nutritionally suitable for children. estimate daily or weekly needs & orders food supplies equipment. supervise coordinates activities of workers who prepare, cook, serve food, clean premises, and wash dishware. keep daily record of meal...

SCHOOL CAFETERIA HEAD COOK

...plan varied menus for making sure that food is appetizing nutritionally suitable for children. estimate daily or weekly needs & orders food supplies equipment. supervise coordinates activities of workers who prepare, cook, serve food, clean premises, and wash dishware. keep daily record of meal...

SOCIAL WORKER SCHOOL

...counsel students whose behavior, school progress, or mental or physical handicap or condition indicates need for assistance. consult with parents, teachers and other school personnel for defining causes of problems effect solutions. arrange for medical, psychiatric, and other tests and examinatio...

LAND DEPARTMENT HEAD

...study leases bought, prices paid and other negotiations of competing companies in specified areas and determines expenditure necessary to obtain leases other contracts in those areas. determine specifies date of termination of lease rentals. negotiate with brokers or other individuals to sell in...

CAFETERIA ATTENDANT

...carry dirty dishes to kitchen. wipe tables seats with dampened cloth. sets tables with clean linens, sugar bowls, and condiments. may wrap clean silver in napkins. may circulate among diners and serve coffee and be designated coffee server, cafeteria or restaurant hotel rest. ..

MEAL COOKER

...turn valves to regulate steam pressure inside cooker or steam jacket to maintain temperature within specified range. observe conveyor feeding material to cooker or climbs to top of cooker for defining that material is feeding continuously. may scoop handful of material from entry or discharge point...

CORRECTION OFFICER HEAD

...conduct roll call of officers issues duty assignments. direct release or transfer of prisoners based on court order instructions. investigate reports causes of inmate disturbances, like assaults, fights, and thefts. assist subordinates with unruly inmates other assignments. maintain prison record...

LOG COOKER

...tend steam or hot-water vats that condition logs before cutting into veneer sheets used in making wooden slat baskets boxes. hoist logs into vat or onto conveyor that carries them into cooker. turn valves to maintain steam pressure or water temperature at specified setting. remove logs or directs t...

HEAD SAWYER

...start mechanical loader arms that place log on carriage. sets dogs adjusts carriage blocks to align log for sawing. activate carriage that moves log against saw blade. observe exposed face of log after first cut to define grade and size of next cut adjusts setting of carriage blocks. start mecha...

ROTARY HEAD MILLING MACHINE SET UP OPERATOR

...sets up and operates vertical milling machine with spindle mounted within larger rotary head so that rotating cutter can move anywhere within given circle to mill complex shapes, like arcs tangents, without changing position of workpiece or machine table. compute dimensions of shapes to be milled...

TILTING HEAD BAND SAWYER

...turn handwheels to adjust machine bed and set tension on blade between drive idler wheels of bandsaw. turn knobs to adjust guide post of blade, according to thickness of stock and to position friction wheel behind blade to prevent backward movement of blade when cutting stock. position jig or att...

CONFECTIONERY COOKER

...weigh or measures ingredients, like sugar, corn syrup, butter and gum base and adds them to cooking utensil. start agitators to mix ingredients. turn valve to admit steam and sets pressure gauge thermostat to cook ingredients at specified temperature. feel batch for specified consistency verifie...

DIRECTOR OF GUIDANCE IN PUBLIC SCHOOLS

...formulate guidance policies procedures. plan & conducts in-service training program for guidance workers selected teachers. plan and supervises testing program in school system and devises directs use of records, reports, and other material essential to program. supervise school placeme...

COOK STATION

...prepare sauces, dressings, puddings, or relishes to be served with dish. give directions for setting up station so that food, garnishes and service equipment are arranged in serving order. portion places food on plate, and arranges garnishes on plate. must be certified as food handler as cook by u...

COOK RESTAURANT

...read menu to estimate food requirements orders food from supplier or procures food from storage. adjust thermostat controls to regulate temperature of ovens, broilers, grills, roasters and steam kettles. measure and mixes ingredients according to recipe, using variety of kitchen utensils equipme...

COOK HELPER PASTRY

...carry and distributes supplies equipment. mix, kneads and shapes dough or batter to make pies, cakes, cookies and other pastries. wash and cuts up fruits for desserts pies. grease baking tins or lines them with waxed paper. insert cakes, pies, and cookies into oven, and removes baked products....

FOREIGN FOOD SPECIALTY COOK

...prepare meats, soups, sauces, vegetables and other foods prior to cooking. season cooks food according to prescribed method. portion garnishes food. serve food to waiters on order. estimate food consumption requisitions or purchases supplies. usually employed in restaurant specializing in foreign...

JANITOR HEAD

...assign tasks to workers and inspects completed work for conformance to standards. issue supplies equipment. resolve workers problems or refers matters to supervisor. train new workers, records hours worked, recommends discharge of incompetent workers, and performs other personnel duties as required...

COOK CANDY

...cook ingredients [confectionery cooker sugar conf. ] at specified temperatures in open-fire or steam-jacketed kettles or in batch or continuous pressure cookers. cast candy by hand, using molds & funnel, or tends machine that casts candy in starch or rubber molds [depositing-machine operator su...

HEAD TURBINE OPERATOR

...supervise coordinates activities of workers engaged in operating turbine-driven generators in steam-electric generating plant. review work orders from stationary-engineer supervisor any industry or switchboard operator utilities to define specified power necessary for allocating load capacity t...

COOKER

...turn valves to regulate steam pressure inside cooker or steam jacket to maintain temperature within specified range. observe conveyor feeding material to cooker or climbs to top of cooker for defining that material is feeding continuously. may scoop handful of material from entry or discharge point...

BAKER HEAD

...supervise coordinates activities of personnel in bread-baking department. plan production according to daily requirements. requisition supplies equipment. maintain production records..

COLLEGE OR UNIVERSITY DEPARTMENT HEAD

...arrange schedules of classes assigns teaching staff to conduct classes. prepare lists of budgetary other needs. interview applicants for teaching positions. perform other administrative duties in addition to teaching assignment. may administer departments budget recruit academic personnel. may...

HEAD CD REACTOR OPERATOR

...open valves to admit water nitrogen to system, removing air to prevent fires or explosions. admit specified chemicals to system observes their color to detect presence of oxygen. sets valves controllers to maintain prescribed positive pressure in system. turn valves to circulate hydrogen chloride...

COOK HELPER

...wash worktables, walls, refrigerators and meat blocks. segregate and removes trash and garbage places it in designated containers. steam-cleans or hoses-out garbage cans. sort bottles, and breaks disposable ones in bottle-crushing machine. wash pots, pans, and trays by hand. scrape food from di...

TEACHER PRESCHOOL

...instruct children in activities designed to promote social, physical, and intellectual growth needed for primary school in preschool, day care center, or other child development facility. plan individual group activities to stimulate growth in language, social and motor skills, like learning to ...

1 | 2 | 3 | 4 | 5 >>